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Another Model for an Urban Food Business

Vertical farming is not new, but it is if you are growing in a soil medium. Future Crops operates an 8,000 square meter indoor vertical farm (roughly 86,000 square feet or 2 acres). The goal is to create foods that are kosher, hence a chemical free environment in a soil medium (https://www.future-crops.com/). You can read the story here: https://agfundernews.com/future-crops-gary-grinspan-makes-case-soil-based-vertical-ag-meet-the-founder

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