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Ancient Grains – People Want Something Different

Touch the Soil News #191 The research company “Packaged Facts” has recently reported on the stellar rise of ancient grains in U.S. diets. Unlike modern hybrid “gluten” wheat grains – that have removed diversity from human diets – ancient grains are providing a nutritious alternative. The most recent data is for the 52 weeks ending 7/13/14. Following is a short recap of their treks to greater use: Sales of Kamut, also known as Khorasan Wheat, are skyrocketing Kamut – sales up 686 percent. Kamut is the trademark name for Khorasan Wheat. This ancient grain is a wheat species whose kernel is twice the size of modern-day wheat. According to legend,…

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