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Food Hardship – Is the Solution Food Gardening?

AmpleHarvestRegisteredFoodPantries

The Food Research and Action Center (FRAC) recently published its 2014 National, State and Local Index of Food Hardship. Food hardship is a state of being in which there is struggle to put food on the table.  According to the report, food hardship afflicted between 17.2 and 18.6 percent of Americans at various times over the last seven years – that’s between 55 and 61 million people. Here are some of the highlights: Mississippi has the highest food hardship rate of any state at 24.7 percent. About one out of every 4 people in Mississippi is food challenged. North Dakota has the lowest food hardship rate of any state at…

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Katie’s Krops – How One Girl Re-instates the Connection Between Gardening and Solving Hunger

KatieWithCropsNow

As much as we may try, the connection between eating and raising food is permanent. From subsistence farming, the world passed the gavel of raising food to farmers and now to industrial farming. In world almost exclusively organized around dollars, hundreds of millions of people have been externalized from the money it takes to buy from the farm via the grocery store. It took a nine year old girl to figure out that solving hunger was somehow related to raising food. Back in 2008, Katie Stagliano – a third grader, took on a school project to raise a cabbage. Her cabbage turned out to be a 40 lb. wonder. She…

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