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Something Fun – Food Ecommerce – Squeezing in Between Grocery Stores and Restaurants

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Touch the Soil News # 147 Appearing on the food landscape in America is a niche way of getting food. It’s formally called Food Ecommerce as its effectiveness is in part hinged on i phones for connecting with customers. It generally follows specialty food preparation – some of it local – and delivered to your house or location. The idea is to get consumers closer to the point of production. Venture capital and private investors, in the first half of 2015, invested over $550 million into individual companies and enterprises that fall into the Food Ecommerce category. In order to differentiate themselves from other food delivery companies, some companies focus…

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