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Is Competition Really That Wasteful?


Touch the Soil News #525 In this era of less-than-abundant natural resources, it is not unusual to see vacant lots and perfectly good buildings sitting idle and just going to waste. Unfortunately with the emergence of idle facilities also comes the demise of jobs and companies that were occupying those facilities. As we have always said, the food chain is one of the more interesting places to gain economic insights about our lives and economics. Rather accidental, a handful of statistics about the restaurant sector has come into our hands that weigh in on the vacant buildings in cities. In recent months, 10 companies overseeing 17 restaurant chains have filed…

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