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Where Have All the Mother Cows Gone – Long Time Passing?

Touch the Soil News # 154 In the livestock business, they are called mother cows. In USDA statistics, they are referred to as beef cow herds. A mother cow is kept around the ranch to have a calf each year. A rancher keeps the mother cow and the calf goes into the meat supply. The USDA keeps track of how many mother cows are out there in order to get a sense of the ongoing supply of beef. In 1975, America had 46.9 million mother cows. That number has steadily dropped to 30.5 million cows this year on 7/1/2015. Why did mother cow numbers decrease by over 16 million head?…

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